Enjoy England 4 Star Rating

 

A La Carte Menu

Soup of the Day served with freshly baked Bread £3.95
Smoked Haddock & Spinach Tart £4.95
Warm Goats Cheese Salad with Sun Blushed Tomatoes & a Pesto Dressing £5.50/£7.95
Moules Mariniere with Garlic Toat £5.50
Game Terrine served with Cranberry £5.75
Wild Mushroom Risotto £5.50/£7.95
Chicken Liver Pate served with Brown Toast & Country Chutney £4.95
 
Trio of Sausages & Mash with Onion Strings & Red Wine Gravy £8.95
Pie of the Week served with Roasted New Potatoes & Seasonal Vegetables £8.95
Double Beer Battered Cod served with Chips & Peas £7.95
Spinach & Goats Cheese stuffed Butternut Squash, topped with Pine Nuts & Herbs £7.75
 
Chips £1.75
Mixed Leaf Salad £1.95
Onion Rings £1.25
Vegetables of the Day £1.954
Bread & Butter £1.00
 
Oven Roasted Chicken Breast in a Wild Mushroom Cream Sauce served with Rosemary Roasted New Potatoes & Green Beans £9.95
Pan-Seared Seabass with a Caper Butter, Stir Fried Country Vegetables & New Potatoes £12.95
Roast Vegetable Strudel on a bed of Couscous with a fresh Tomato & Garlic Sauce £8.75
Braised Lamb Shank on a bed of Minted Mash, Roasted Root Vegetables & Red Wine Jus £11.95
Duck Breast served with Bubble & Squeak & a Mushroom, Bacon & Red Wine Stew £12.75
Pan-Roasted Salmon Fillet served with Potato Rosti, Sauteed Spinach Leaves & Tarragon Cream Sauce £9.95
Steaks - 8oz Rump £10.95, Ribeye £12.95, Fillet £16.95*
Sauces - Garlic Butter, Pink Peppercorn, Red Wine or Provencal
Grilled Mediterranean Vegetables & Chips or Mushroom, Grilled Tomato & Cheesy Mash
 
*Dinner, bed and breakfast supplement £4.00
 
Roast Loin of Pork £6.95, Half Roast Chicken £7.50, Roast Sirloin of Beef £8.95 (Sunday Lunch only)
 
Millionaire Shortbread with Vanilla Pod Ice Cream £4.50
Vanilla Cheesecake with Morello Cherries £4.50
Pecan Pie with Rum & Raisin Ice Cream £4.50
Apple Crumble with Homemade Custard £4.50
Sticky Toffee Pudding with Clotted Cream £4.50
Ice Cream - Vanilla Pod, Strawberry, Swiss Chocolate, Rum & Raisin £3.95
Sorbet - Lemon, Mango £3.95
A Selection of English Cheese & Biscuits with Seasonal Chutney £5.95
 
All our fresh produce is sourced locally wherever possible.
 

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The Bell Hotel, Market Hill, Clare, Suffolk, CO10 8NN.

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